Axtschlag Sawdust - Hickory
Smoking Sawdust add fantastic flavour on food to deliver a new and unique taste for your meat, fish and vegetables.
Axtschlag Smoking Sawdust come in 4 individual varieties and can be used in all barbecues types including Charcoal, Gas and Electric. Smoking Sawdust is to be used with a Smoker box.
Instructions
Place some sawdust in to the Smoker box and place the Smoker on to the grill. After a short time the wood fuel begins to glow and radiates its aromatic smoke.
Key Features:
• Hickory wood – the classics of the American barbecue
• Generates a strong aromatic and spicy smoky flavor
• For meat and poultry
• 100 % Natural Hickory wood
• 1 kg package
• Natural Wood therefore Additive free
• Easy to use
• Best Smoke on the market!
Axtschlag Wood
Natural wood without chemical additives from sustainable German forests. No raw materials from distant countries with questionable working conditions via environmentally harmful transport routes!